Crispy vegetable turnover made from flour filled with delicious potatoes & peas.
Mashed vegetable Samosa mixed in special chickpeas sauce, chutneys, topped with onions and coriander.
Mixed fresh vegetables dipped in deliciously spiced batter and prepared to golden perfection
Tender pieces of chicken marinated in Indian spices and gently cooked and served piping hot.
Shrimps lightly marinated and sauteed in tangy sauce touched with herbs and cooked with bread crumbs.
Homemade cheese fritters gently seasoned with spices, served hot.
Grilled potato patties favored with chili peppers and coriander, served with chickpeas and yogurt sauce.
Tinly sliced onions dipped in gram four and spice, carefully cooked to golden perfection.
Large sof deep fried bread served with special chickpeas, yogurt, fresh onions, and lemon
A delicious combination of chicken and lamb grilled in our charcoal fred Tandoor
Cheese cooked in a mint based sauce
A tangy mixture of potatoes, cucumbers, and tomatoes mixed with homemade yogurt. A healthy dish.
Hot and spicy Indian pickles
Chopped vegetable salad mixed mildly spiced vinegar and lemon juice dressing.
Teardrop shaped white bread baked by slapping it quickly on the side of the Tandoor, served hot.
*Available Plain or with garlic, coconut and onion.
Deep fried puf round bread of whole-wheat four
Multi-layered whole-wheat unleavened bread baked in the Tandoor
A very popular unleavened bread baked on the grill.
Indian style unleavened whole-wheat bread baked on the grill.
Round shaped whole-wheat bread baked in the tandoor, served piping hot.
Unleavened white bread flled with fresh homemade cheese, baked in the tandoor.
Unleavened whole-wheat bread flled with succulent minced meat baked in the Tandoor
Choice of any three breads or inform your server to give you the chef ’s choice.
Naan stufed with feta cheese with indian spices.
A soup prepared from fresh tomatoes favored with authentic Indian spices.
(Lentil Soup) A South Indian creation made with lentils, tomatoes and a dash of specially blended spices and herbs, served hot.
A traditional Indian Chicken Soup made w/potatoes and favored with lemon.
Paneer (Cheese) $12.95 • Chicken $13.95 • Lamb $14.95 Shrimp $15.95 • Salmon $15.95
A Northern Indian specialty - Your choice of protein subtly marinated and favored with traditional Indian herbs and spices.
A classic dish from Old Delhi - Your choice of protein cooked in a special blend of onions, tomatoes, and fresh spices with a touch of cardamom
A classic Mughlai entree, your choice of protein delicately favored with coconut and gently simmered in yogurt with a selection of spices and nuts.
A delightful dish cooked with your choice of protein alongside select Indian herbs and spices in a sauce with mango.
A very popular dish, your choice of protein cooked in spinach with mild spices and favored with fresh herbs, ginger, and garlic.
A specialty of Goa, your choice of protein masterfully paired with potatoes and cooked in a thick and hot curry sauce.
Te classic Indina dish - your choice of protein exotically prepared in a light gravy sauce, served mildly spiecd or hot.
Your choice of protein coupled with fresh green peas, tomatoes, onions, and a touch of lemon. An excellent combination.
A royal treat. Basmati rice cooked with fresh vegetables and safron, sprinkled with raisins and nuts.
Long grainBasmati rice cooked with chicken and seasonings. Favorite dish of royal chefs.
An ornate rice dish cooked with lamb and yogurt, garnished with raisins and nuts.
Long grain Basmati rice exotically favored with safron, cooked with shrimp, and garnished with nuts
Long grain Basmati rice cooked with chicken, lamb, shrimp, and nuts. A house specialty
Round pastries made from non-dairy milk dipped in honey sauce. Served warm in a favorful syrup
Spring Chicken marinated in yogurt, spices and lemon juice, barbecued over faming charcoals in our Tandoor
Boneless chicken pieces favored with frsh herbs and spices grilled on skewers in our Tandoor.
Chef ’s favorite preparation, boneless white chicken meat marinated in yogurt, frsh garlic, and ground spices, carefully broiled in our Tandoor on skewers
Grilled chicken cooked in a homemade sauce.
Ground lamb blended and marinated with onions and spices, wrapped around a skewer and roasted in our Tandoor
Tender shrimp carefully prepared, lightly seasoned, and slowly broiled over charcoal in our Tandoor
Assorted delicacies from our charcoal fred Tandoor.
White meat cooked with ginger on charcoals in our Tandoor
Chunks of marinated and favored with herbs and spices then barbecued on a skewer in our Tandoor
Lunch Special Entrees Comes With Rice And Naan Bread. All Lunch Platters Come With Indian Quiche Of The Day.
Tender boneless chciken pieces cooked with chili, fresh tomatoes, onions, ginger, and garlic. A very popular North Indian dish.
Tender pieces of lamb cooked in an onion sauce with yogurt, almonds, and a unique blend of spices.
Juicy slices of lamb marinated overnight and simmered in a light sauce with yogurt, onions, and spices.
Ground lamb cooked wit h fresh green peas and mild spices.
Battered cubes of homemade cheese and chilis cooked with diced onions, a Sweet and spicy sauce and topped with spring onions.
Two people can cuddle up to this dinner of papadum, mulligatawny soup, seekh kebab, chicken tikka, lamb or chicken curry, vegetable curry, naan bread, raita, and dessert with 2 sodas.
Tree vegetables, rice, piru, raita, and dessert
Two vegetables, one non-veg, two pieces of Tandoori chicken, rice, naan, raita, and dessert.
Fresh caulifower and potatoes cooked with onions, tomatoes, and spices on low heat and garnished appetizingly with fresh coriander
Potatoes cooked with spinach in a special blend of spices.
Whole eggplants partially cooked on a skewer in the Tandoor then chopped and mixed with tomatoes, onions, and tasty spices and gently simmered.
Green okra cooked with diced onions, tomatoes, and exotic herbs and spices.
Chickpeas, onions, and tomatoes cooked in a thick sauce of a delicous combination of spices and herbs.
Chickpeas gently cooked with fresh spinach, green coriander, and mild spices.
Creamed lintils delicately tempered and seasoned with exotic spices and fresh coriander
Fresh potatoes scooped and flled with a masterfully prepared mixture of nuts and spices.
Mixed vegetables balls cooked in a mildly spiced sauce with a touch of select nuts.
Peas and homemade cheese dices masterfully prepared with spices in a mild sauce.
Homemade cheese cubes cooked on low in a combination of herbs, fresh onions, green pepper, and tomato.
Homemade cheese cubes cooked with tomato, onions, and green pepper creamy butter sauce.
A royal entree, garden fresh vegetables gently cooked in spices and sprinkled with nuts and fresh coriander.
Homemade cheese cubes cooked with creamy sauce, spices, and sprinkled with nuts and coriander
All mixed vegetables with herbs.
Chicken breasts cooked with Indian herbs andspices and served with chunks of pineapple
Tender lamb cooked in a mango sauce with crushed coconut and nuts.
Crushed cheese cooked in the Chef ’s signature homemade sauce
Made from thickened milk cooked several hours, and then quickly frozen with the nutty taste of almonds with a magical touch of East India.
Homemade rice pudding boiled in a sweet milk.
Chefs homemade Mango Pudding.
Chefs homemade Mango Puree